Menya Iroha, located in Kyoto Station Building (Ramen Alley), is one of the popular ramen brands originating from Toyama. It is a rare ramen shop offering both vegan-friendly and halal-certified menu options. Their signature soy sauce ramen features firm noodles made with 100% Japanese wheat flour and a rich, dark broth that maximizes the umami of soy sauce. Additionally, they offer Halal-certified ramen, making it one of the few spots around Kyoto Station where vegans and Muslims can enjoy ramen. Characterized by its Japanese-style umami and firm noodles, this bowl is perfect for a quick lunch stop during your travels.